WhiteStone Restaurant & Bar

34212 Pacific Coast Hwy

Dana Point, CA 92629

(949) 489-8911

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Winter Dinner Menu

To Start
- Bread & Butter
  
  malt bread, confit garlic butter, volcanic salt
  
  $5.00
- Caesar Salad
  
  romaine heart, crispy prosciutto, bread crumbs pecorino
  
  $13.00
- Warm Spinach Salad
  
  candied walnuts, goat cheese, bacon vinaigrette
  
  $16.00
- Cheese and Charcuterie Plate
  
  chef selection of cheeses and cured meats
  
  $39.00
- Creole Shrimp
  
  spicy blackened shrimp, tangy cream sauce, grilled ciabatta, crispy fried shallots
  
  $19.00
- Red Curry Octopus
  
  red curry beluga lentils, coconut milk, braised coriander, orange zest
  
  $19.00
- Blackened Babaganoush
  
  red harissa, greek yogurt, grilled flatbread
  
  $14.00
- Grilled Artichoke
  
  with lemon aioli
  
  $18.00
Tried & True
- Lamb Shank Ragu
  
  pappardelle, pecorino, basil, lemon zest
  
  $29.00
- Roasted Veggie Orecchiette
  
  market veggies, wild mushroom, pickled tomato, fresno chili, curry leaf oil, grilled artichoke pesto
  
  $21.00
- 90 Day Cheeseburger
  
  heirloom tomato, butter lettuce, grilled onion, charred tomato jam, chipotle mayo, fresh fries
  
  $20.00
- Lobster Ravioli
  
  lemon poached lobster meat, fines herbs, sea buckthorn, lobster bisque
  
  $42.00
- Braised Bacon Carbonara
  
  porcini crams, squid ink tagliatelle, peas, sautéed herbs
  
  $18.00
- Fish and Chips
  
  tempura market fish, lotus vin slaw, sea lettuce tartare, fresh fries
  
  $20.00
- Blackened Lamb
  
  australian lamb, roast garlic mash, market veggie, pomegranate demi glace
  
  $45.00
- Grilled Short Rib
  
  caramelized celery root, veggies, sunchoke crumble
  
  $34.00
- Prime 10 Oz Filet Mignon
  
  crispy fingerling potato, baby veggies, beet pesto, beef garum, horseradish jus
  
  $55.00
R&D and Seasonal
- Maple Leaf Duck and Strawberries
  
  grilled strawberries, pickled strawberries, meyer lemon, diakon radish, sweet onion, ume duck jus, vanilla oil
  
  $31.00
- Seasonal Ravioli
  
  porcini panzerotti, peas, oyster mushrooms, kale, Italian chicken sausage, marsala, white bean marinara
  
  $28.00
- Chilean Sea Bass
  
  vietnamese fisherman stew with shrimp and lemongrass, braised spinach, blistered tomato, chili crust, toasted peanuts, grilled ciabatta
  
  $45.00
- Stuffed Summer Chicken
  
  gochujang mousseline, king trumpet mushroom, bok choy, dijon potatoes, ume demi glace, tangerine glaze
  
  $29.00
- Mole Salmon
  
  mole congee, corn and radish pico, creme fraiche, kewpie, chive blossoms, sweet fish jus
  
  $33.00
- Scallop and Prosciutto
  
  pea nage, seared leek, morel, aspargus, and edamame succotash, prosciutto crisp
  
  $37.00
Dessert
- Brown Butter Cake
  
  red miso caramel, almond brittle, vanilla bean gelato
  
  $12.00
- Bread Pudding
  
  brioche bread pudding, chocolate gingersnap crumble, vanilla bean gelato
  
  $12.00
- Flourless Chocolate Cake
  
  luxardo chocolate sauce, vanilla bean gelato
  
  $12.00
- Cookies and Cream
  
  chocolate chip cookie and scoop of vanilla ice cream
  
  $12.00
- Coffee & Tea Selection
  
  Nespresso single, double shot, cappuccino, americano and assorted selection of tea Forte
- Cheese Plate
  
  3 chefs choice cheese, fresh fruit, fig jam, honeycomb
  
  $21.00

Happy Hour

Small Bites
- Pate & Pickles
  
  chicken liver pate, nukazuke pickles, grilled ciabatta
  
  $9.00
- Grilled Artichoke Half
  
  lemon aioli
  
  $7.00
- Blackened Baba Ganoush
  
  red harissa, greek yogurt, grilled flatbread
  
  $8.00
- Popcorn Shrimp
  
  $9.00
- Nuts & Preserves
  
  savory mixed nut crunchies, marinated olives, nukazuke pickles
  
  $7.00
- Whitestone Hot Chicken Slider
  
  dill mayo, apple cider slaw, brown butter vin
  
  $10.00
- Beef Tenderloin Bulgogi
  
  chicken farce, kimchi dirty rice, lemon aioli
  
  $11.00
From the Bar

All Drinks $8
- All House Cocktails
- House Red
- House White
- House Champagne
- House Sangria
- Draft Beers

Brunch Menu

Main
- Avocado Croque Monsieur
  
  house sourdough, house capicola, heirloom tomato, aged white cheddar, dijon mustard, avocado mash
  
  $16.00
- Braised Bacon Hash
  
  nice crispy potatoes, aged cheddar, caramelized onion, scallion, pickled mushroom, chipotle aioli, 2 pasture eggs
  
  $18.00
- Everything Eggs
  
  whipped feta, chili butter, sauteed herbs, everything spice, grilled ciabatta, 2 pasture eggs
  
  $16.00
- Smoked Artichoke Shakshuka
  
  piquillo peppers, golden raisin chermoula, goat cheese, grilled ciabatta, 2 pasture eggs
  
  $16.00
- Cajun Wagyu & Eggs
  
  8oz wagyu flat iron, arugula salad, lemon vin, grilled ciabatta, 2 pasture eggs
  
  $34.00
- 90 Day Cheeseburger
  
  heirloom tomato, butter lettuce, grilled onion, charred tomato jam, chipotle mayo, fresh fries
  
  $20.00
- PB&J Tartine
  
  toasted brioche, house peanut butter, seasonal jamnice
  
  $13.00
- Birdnest Benedict
  
  crispy potato nest, sauteed herbs, yam hollandaise, 2 pasture eggs
  
  $16.00
- Blackened Salmon Lyonnaise
  
  mixed baby greens, bacon, candied walnuts, pecorino, roasted shallot vin, 63° egg
  
  $29.00
- Souffle Pancakes
  
  whipped creme fraiche, red bean syrup, fresh fruit
  
  $14.00
Dessert

All Desserts $12
- Brown Butter Cake
  
  red miso caramel, candied almond, vanilla bean gelato
- Bread Pudding
  
  brioche bread pudding, gingersnap crumble, vanilla bean gelato
- Cookie and Cream
  
  chocolate chip cookie and scoop of vanilla ice cream
- Flourless Chocolate Cake
  
  luxardo chocolate sauce, candied walnuts vanilla bean gelato
- Berry Cheesecake
  
  berry compote, vanilla bean cheesecake, luxardo chocolate sauce
Champagne Cocktails

All Champagne Cocktails $15
- Peach Bellini
  
  peach purée, peach schnapps, and champagne
- Kir Royal
  
  chambord and champagne with raspberries
- Celebration Cocktail
  
  pomegranate vodka, pomegranate syrup, and champagne
- Toasted Almond Bellini
  
  amaretto, peach schnapps, and champagne
- Caramel Apple
  
  butterscotch liqueur, sour apple schnapps, and champagne
- Apricot Tart
  
  apricot brandy, 43 (vanilla liqueur), and butterscotch schnapps
Cocktails

All Cocktails $15
- Manzanilla Sour
  
  rye, date syrup, chamomile, lemon, egg white
- Sweet Bee Tea
  
  rum, honey, st. germain, lavender bitter, IPA
- Whitestone Corpse Reviver
  
  amaro, wine aperitivo, lime, orange liquor, absinthe
- Olive Me Loves Olive You
  
  gin, cranberry, blood orange shrub, lemon
- Golden Child
  
  gin, oatmilk, pineapple shrub, golden syrup, lemon
- Inky and the Brain
  
  vodka, vermouth blanc, yuzu, squid ink syrup yuzu bitters
- Short, Light, and Chingon
  
  mezcal, vanilla liqueur, chartreuse, celery bitters

Wine List

Bubbles

Pol Clement Brut Blanc de Blancs, Burgundy, France NV

A pale yellow robe with bright glints. Delicate aromas of fruit and white flowers, with nuances of toasted bread and dried fruit. An elegant and fresh wine with a good support of acidity. A fine bouquet with hints of apple and citrus fruit carry through to the palate and there is balanced but mouth-tingling acidity which enhances the lingering finish.

Rustico Nino Franco Prosecco Superiore DOCG, Italy

Very fine, persistent, pleasant, crisp, fruity flowery and straw-colored, bright, made with 100% glera grapes with creamy, refreshing and balanced test.

Bailly-Lapierre Brut Reserve, Cremant de Bourgogne, France NV

Well-rounded and full, with a varied bouquet. Crisp and clean with a lovely freshness.

375ml
$33.00
Veuve Clicquot Yellow Label Champagne, France NV

Bright and lightly toasted, this elegant Champagne offers layers of cassis, crushed hazelnut, and lemon meringue pie.

$145.00

Whites

50% Special at Checkout for all Takeout Wine with Food Order

La Terre Charonnay, Acampo, CA

Aromas of pear, mandarin orange and vanilla followed by pear, cantaloupe and a blush of minerals. Although light in color it is well bodied and the finish is smooth but racy.

Greystone Cellars Chardonnay, Oakville, CA 2018

Golden apple. Golden delicious apple layered with minerality and vanilla cream. Delicate pear and crisp apple flavors, finishes with a lush, creamy texture.

Frostwatch Chardonnay, Sonoma 2015

This chardonnay boasts a full mouthful of fresh red apples with citrus notes and a touch of minerality - only 665 cases made.

Flowers Chardonnay, Sonoma Coast, 2018

Intense and fresh aromas of citrus and white flower are balanced with pure fruit flavors and chalky texture. Delicate oak notes are combined with a persistent acidity, minty graphite in the palate, leading to a refined, long and juicy finish.

Cakebread Cellars, Chardonney, Napa Valley, 2018

Creamy golden apple & honeydew with complementary coconut & oak scents. Fresh & lively palate citrus, apple, melon & tropical fruit flavors in long finish of mineral & spice tones.

$80.00
Far Niente Chardonay, Napa Valley 2018

Opens with aromas of melons and sweet citrus with notes of flint and sweet toasted oak, on the palate enjoy flavors of honeydew and lemon.

$110.00

La Scolca Gavi Dei Gavi, Bianco Secco Italy, 2019

Pale straw in color with delicate greenish highlights. intense lemon citrus fruit with floral and flinty notes on the nose, comparable to the best wines from chablis. medium bodied, with apple and more citrus fruit on the palate as well as notes of almonds and hazelnuts. The finish is crisp, refreshing and long."

Macon Village, Louis Jadot, Burgundy, France 2018

This fresh, brilliant pale-gold Chardonnay shows delicate varietal aromas with flavors of apple and melon offset by citrus notes and a crisp acidic balance ending in a clean, lively finish."

Terlato Pinot Grigio, Friuli Colli Orientali, Italy 2018

Aromas of white stone fruit, honeysuckle and a whiff of nut shape the nose. On the tangy medium-bodied palate, a saline note lifts peach, yellow pear and bitter almond.

Hillersden Sauvignon Blanc, Marlborough, New Zealand 2018

Family owned and fully sustainable, this sauvignon blanc is clean and dry with a crisp acidity to go along with its lemon curd finish.

Morgan Rose of Grenache, Arroyo Seco, Monterey County 2018

Bright fruit flavors and racy acidity are cleansing and refreshing. Lively aromas of strawberry, orange creamsicle and rose petal are followed by flavors of ruby red grapefruit and lychee. dry and medium bodied, with nice viscosity and bright acidity.

Progressive Reds

Tantara Cuvee Maria, Pinot Noir, Santa Barbara County 2016

From the sandy loamy soils of the dierberg vineyard, this cuvée has delicate notes of crushed plums, white pepper and fresh raspberries.

Enroute" Les Pommiers", Plnot Noir, Russian River 2017

Prominent bing cherry and raspberry aromas give way to subtle plum, pomegranate, and clove, with floral notes. Dense and juicy upon entry, layers of red fruit expand on the palate with a mineral finish.

Sea Smoke Southing, Pinot Noir, Santa Rita Hills, 2017

Southing is to create the ideal marriage of complexity and elegance. The ever-changing nose of the 2017 Southing exhibits baked strawberry, floral scents of rose and violet; and subtle spices. The fine tannins and minerality are enhanced by our estate vineyard's characteristic cool climate acidity.

$165.00
Sea Smoke Ten, Pinot Noir, Santa Rita Hills, 2018

A brooding and intense wine. The aromas begin with notes of Elderberry, Freesia and Fig, then a myriad of savory spices, and a hint of lavender. Firm, mature tannins—evidence of Ten's ageability—are followed by a long, velvety finish.

$185.00
Robert Foley the Griffen, Red Blend 2015

Proprietary blend offers compeling aromas of wild berry, camphor, and violet blossoms. Expansive black cherry flavors coupled with a well balanced acidity and evenly gripping tannin. 32% Merlot, 21% Cabernet Sauvignon, 18% Petite Sirah, 10% Petite Verdot, 10% Syrah, 9% Charbono.

$85.00

Chateau Labadie, Bordeaux, Medoc 2015

High percentage of Merlot, this is ripe, juicy, and red fruit flavors. It is soft, with tannins already well integrated into the plush fruit.

Dry Creek "Old Vine" Zinfandel, Sonoma 2016

Refined and balanced, this wine offers an array of blackberry, black cherry, blueberry, and toasty oak notes. The wine finishes with elegance and sophistication.

Pride Mountain Merlot, Napa I Sonoma 2016

84% Merlot, 15% Cabernet, 1% Petite Verdot. Ripe and spicy with aromas of dark cherry, raspberry, and blackberry. Flavors of red and black fruit with undertones of toasty oak.

$84.00

Ca Maiol "Fabio Contato" Garda Classico Rosso Lombardia, Italy 2009

The wine has a complex aroma with hints of blackberry, laurel, tamarind, graphite and light nuances of geranium, bright ruby color. The taste of the wine is full, rounded, with well integrated tannins, fruity notes and a harmonious finish.

Ken Brown, Syrah G17, Santa Barbara, Watch Hill Vineyard 2013

This Syrah beautifully displays the sophistication and intensity typical of Watch Hill fruit. Complex, ripe aromas of blackberry and plum are complemented by hints of blueberry and white pepper. Explosive flavors of dense blackberry, deep dark plum and cured meat are accented by a touch of cocoa on the finish. The rich, opulent mouthfeel is supported by moderate tannins and a touch of natural acidity that perfectly balances the wine. While approachable upon release, this wine will deepen in complexity and richness with additional time in the cellar.

Poggio al Tesoro Dedicato a Walter, Bolgheri Superiore, Italy 2012

The deep colour immediately testifies to the richness of this wine, which is then confirmed by aromas of black berries, pepper and eucalyptus that harmoniously merge together and create great depth. It is striking for how it manages to support an impressive structure with lightness and tension, making it powerful yet at the same time agile on the palate.

$145.00
Belpoggio Brunello di Montalcino, DOCG, Tuscany, Italy 2013

Produced exclusively from 100% sangiovese grapes picked by hand from 20-year-old vines, this wine is matured for three years in French oak barrels and bottle-aged. It is ruby red with garnet undertones, and an intense, persistent aroma of red fruits, marasca cherries, leather, spices and vanilla. The texture is structured and full-bodied, with an excellent freshness and balance.

$130.00
Barbaresco, Ca' Rome Romano Marengo Maria di Brun DOCG, Italy 2015

100% nebbiolo. beautiful, deep garnet color. very intense, persistent bouquet, with notes of violets and brushwood. full-bodied, velvety texture, wonderful personality and balance.

$150.00

Malbec, Loscano Grand Reserve, Mendoza, Argentina 2016

A rich and fragrant wine with a deep purple hue, grand reserve malbec envelops the senses with an exquisite bouquet of sweet and spicy plum, blossoms to reveal notes of tea leaves and cassis, lingers on the palate with a moderate tannin pull, and finishes with understated-yet-resonant oak.

Rabble Cabernet Sauvignon, Paso Robles 2017

Notes of red plum, red currant, cassis and hints of tobacco leaf. On the palate, plush red cherry is rounded out with strong acidity and an old world style tannin profile.

Mount Veeder, Cabernet Sauvignon, Napa 2018

Deep ruby in color with intense dark fruit aromas of ripe black cherry, black currant and plum interlaced with complex notes of sweet herbs, clove, vanilla, dark chocolate, and toasty oak. Blackberry, cocoa, and black peppercorn unite on the layered palate with complex notes dark berry and cassis with highlights of bay, anise and mocha. Full yet elegant on the palate, with vibrant fruit and very approachable tannins with hints of nutmeg and vanilla bean add to the long persistent finish.

Nickel and Nickel "Vaca Vista Vineyard" Cabernet Sauvignon, Napa 2018

an absolute crowd pleaser, this oak knoll district cabernet has expressive red currant and floral aromas and pure red fruit flavors. soft and silky throughout the palate, the fruit is juicy and full, with polished tannins, a broad mouthfeel and one of the smoothest, sleekest finishes of the vintage.

$150.00
Chimney Rock Cabernet Sauvignon, Stags Leap District, Napa Valley 2017

Deep red with purple hues. aromas of blackberry, cassis, mocha and hints of dried herbs exude from the bottle, as well as cardamom and a touch of mint. rich and full-bodied, this wine has a dense mid-palate with a round and silky texture and a long finish

$150.00

B-Wise Cabernet Sauvignon, Moon Mountain, Ava, Napa Valley 2017

Fruit aromas of blackberry, cassis, and blueberry accented by vanilla, toasty oak, and violet notes. Further layers of dark chocolate, graphite, garrigue, clove, and cedar.

Heitz, Cabernet Sauvignon Napa 2014

100% Cabernet from one of the original Napa Valley wineries. Aged for 8 months in neutral oak tanks, then 2 years in 50% new and 50% used French barrels. Then 18 months in bottle before the wine is release. Classic Napa Cab, enough said and it will not disappoint.

$98.00
St. Supery Cabernet Sauvignon, Rutherford Family, Napa Vally 2013

Classic Cabernet aromatic profile of damp earth, cedar wood, creme de cassis and licorice is followed by a full-bodied, powerful, rich wine with ripe tannin, impressive concentration and overall equilibrium.

$95.00

Monticello Vineyards Cabernet Franc, Oak Knoll District 2016

A dark berry nose, blackberry and bright acidity mid-palate with wonderful spice and polished finish.

Captain List
- Nickel and Nickel "Vaca Vista Vineyard" Cabernet Sauvignon, Napa 2018
  
  An absolute crowd pleaser, this oak knoll district cabernet has expressive red currant and floral aromas and pure red fruit flavors. soft and silky throughout the palate, the fruit is juicy and full, with polished tannins, a broad mouthfeel and one of the smoothest, sleekest finishes of the vintage.
  
  $150.00
- St. Supery Cabernet Sauvignon, Napa 2013
  
  $98.00
- Chateau Lassegue Bordeaux St. Em I Lion, Grand Cru 2009
  
  $110.00
- Joseph Drouhin Vosne-Romanée, Pinot Noir Burgundy 2016
  
  Supreme elegance! Beautiful colour, with intense and bright reflections. The diversity of the aromas is striking: wild cherry, nutmeg, camphor wood, fine leather...Later on, the wine takes on a subtle aroma of truffle, producing the most varied palette. With its perfect balance between tannin and acidity, the wine has a fleshy, sturdy body. Powerful and long aftertaste. A wealth of harmonious sensations characterizes this great Burgundy".
  
  $150.00
- Brunello di Montalcino Riserva 2012
  
  This Riserva shows deep and inky color saturation. Expression offers extra layering and fruity ripeness that gives the wine a soft and velvety personality. Dried blackberry is backed by toasted almonds and ground espresso beans. The alcohol is a little pungent at 15%. Clove and church incense appear delicately on the finish. Only 6,000 bottles were made.
  
  $165.00

Bar

House Specialty Cocktails
- Manzanilla Sour
  
  rye, date syrup, chamomile, lemon, egg white
  
  $15.00
- Sweet Bee Tea
  
  rum, honey, st. germain, lavender bitter, IPA
  
  $15.00
- Whitestone Corpse Reviver
  
  amaro, wine apertivo, lime, orange liquor, absinthe
  
  $15.00
- Olive Me Loves Olive You
  
  gin, cranberry, blood orange shrub, lemon
  
  $15.00
- Golden Child
  
  gin, oatmilk, pineapple shrub, golden syrup, lemon
  
  $15.00
- Inky and the Brain
  
  vodka, vermouth blanc, yuzu, squid ink syrup, yuzu bitters
  
  $15.00
- Short, Light, and Chingon
  
  mezcal, vanilla liqueur, chartreuse, celery bitters
  
  $15.00
- House Red Sangria
  
  $12.00
Craft Beer
- Boss Pour IPA 7.2%
  
  abnormal brewing
  
  $10.00
- Hefeweizen
  
  paulaner
  
  $9.00
- Chimay Blue 9%
  
  chimay bruery
  
  $11.00
- Fruitlands Gose 4.2%
  
  Modern times Brewing
  
  $8.00
- Turbid Essence Double Hazy IPA 8.5%
  
  abnormal brewery
  
  $9.00
- Bavik Super Pils
  
  belgium lager
  
  $8.00